Update from the Occupation – Monday, June 19

Occupation day 17

I only spent about a half hour at the site today and I missed being there, outside gazing at the mountains, while I sat in my meeting tonight.

I’m glad I can spend a big chunk of time there tomorrow.

I love that Kim thought to mention in an email to me that “Maria brought red raspberries!”

I love that the few minutes I was able to be there, Jonathan’s guitar playing filled the night air in such a lovely way. Such awesome people live here!!

Weather permitting: Tomorrow-Tuesday- at 10 stop by the site to help Bruce use white paint to put base coat on the wood signs. Bring paint if you have it. We need to move on the signs when the weather allows!

For dinner Pam is bringing salad with five organic lettuces and spinach, spring onions and basil from her garden with garnishes as each chooses – blue cheese, org. walnuts, apples, raisins, grated carrot. And org oil & vinegar as a dressing (self applied) with organic sour dough bread from Weg’s to go with.

Wow!

Annnnnd Jane is bringing either shepherd’s pie or polenta with mushrooms, tomato, cheese, and black beans ( both vegetarian).

YUM!

We need some occupier training materials. Does anyone have a list of talking points started? Please send them to me (Laura).

Also, let’s start thinking about building a super simple kitchen counter out of wood for a dishwashing station.